Provolone Cheese-loaded take on the classic Philly steak sandwich with BBQ Relish sauce, tomato, shredded lettuce
Garlic aioli, Scamorza Cheese, tomato, pickles, shredded lettuce
Creole Chicken, peppers, onion, corn, provolone Cheese, tomato, shredded lettuce, Cajun sauce
Soya Ginger Chicken, Sesame & Mozza Cheese, avocado, onion, shredded lettuce with our signature yum yum sauce It turns any wrap from "ok" to mmmm-azing!
Mild Spiced and fermented sausage, garlic aioli, Mint, pickles, tomato, lettuce
Tahini crema, tomato, sumac onion, mint, shredded lettuce, Pickles.
Mastelo Cheese, white sauce, tomato, onion, lettuce
Much like a traditional hoagie, this wrap is stacked with fresh deli ingredients. Salami, pepperoni, turkey, ham, provolone, jalapeno, parmesan ranch, tomato and shredded lettuce.
Pesto+ Turkish pastrami, mozza, tomato arugula, balsamic glaze
Chipotle sauce, corn& black bean salsa, avocado, peppers, cilantro, shredded lettuce, tomato
Much like a traditional po boy, this wrap is loaded with blackened shrimp, Cajun sauce, tomato, onion, shredded lettuce
Provolone cheese, garlic aioli, cilantro, mint, onion, Tomato, pickled Turnips, shredded lettuce
Honey Dijon sauce provolone cheese, tomato, shredded lettuce
Aleppo chili aioli, pickles, tomato, lettuce
Red relish sauce, mozza cheese, shredded lettuce, tomato, onion
Cheese pie
Cheese pie
Pie
Kishk, mozzarella, onion, Turkish pastrami, balsamic glaze, arugula and tomato
Served with freshly baked pita. Extras: Hummus - Baba ghanoush - Quinoa Labneh - Labneh - Muhamara
Steak, black bean & quinoa, roasted vegetable, feta cheese, dates, avocado, toasted almonds, tortilla chips, mixed greens, balsamic dressing
Hoisin Chicken, Crunchy noodles, greens, avocado, pineapple, black beans, corn, cucumber, toasted sesame seeds, Oriental dressing
Peri Peri Chicken, turmeric rice, hummus, mix green Fattoush with feta, assorted pickles, garlic sauce
Waffle Falafel, tahini crema, assorted pickled, green salad
Mighty Caesar dressing, Mix green, peri peri chicken, seasoned pita chips, parmesan
Perfectly seasoned roasted Cilantro chili garlic potato comes with garlic sauce
Baked with your choice of salt & pepper, Hot, BBQ, Honey Garlic
Pepperoni, caramelized onions, peppers, mushrooms, black olives. it’d be a miracle if there was any leftover
Celebrate in style with this festive spin on the classic Quattro Fromage
It's the classic BBQ feast with fire-roasted corn, red onion and colored peppers, mushrooms finished off with a tangy BBQ drizzle
Don’t be fooled by its simplicity: succulent Cajun chicken, peppers, tomatoes, onion finished off with a Cajun sauce, put this pizza on center stage
Some like it hot, we like it extra hot! loaded with spicy meats and sauce (in house-spicy sausage, pepperoni, salami), and tangy sriracha ranch
Put your prejudice aside – sweet, juicy pineapple, chicken, peppers, onion & cilantro pair perfectly together. Don't knock it until you try!
The most frequently ordered pizza around the world, the Pepperoni pizza is a true classic
The classic Margherita pizza is a simple yet delicious recipe; topped with homemade pizza sauce for di latte, and pesto basil
Mushroom, roasted onion, tomato, roasted peppers, olives, spinach & corn
Roasted balsamic mushrooms, Arugula, truffle cream parmesan sauce, mozzarella, and tangy Gouda Cheese. What’s not to like?
Smoked Beef salami, for di latte, garlic cream sauce, fennel & Arugula Salad
For di latte, pesto basil, garlic cream sauce, onion, tomato
Hummus | Baba ghanoush | Labneh | Muhamara
From a reviewer’s perspective, Forno Flatbread Co. offers a menu that feels both diverse and comfort-driven, with a strong emphasis on flatbreads, bowls, and shareable plates. The Pick & Pair section stands out for its flexible combinations like Chee-steak, Peri Peri Chicken, Country Blues, Pita Love Tokyo, and Sujuk, giving a quick, customizable bite option. Their signature Flat Bread (Man’ousheh) selection anchors the menu with classics such as Famous Zaatar, Zaatar Deluxe, Akawi & Mozza, Cheese 'N' Zaatar, and Lahmajoun meat, showcasing a traditional yet modernized approach to flatbreads. The more indulgent side appears in Rip ‘n’ Dip with Rip ‘n’ Dip, while the Bowls category-featuring The Power Bowl, The Yogi Bowl, Feta Fattoush Bowl, Buddha Bowl, and Cardini Bowl-adds a fresher, health-conscious dimension. For sharing or snacking, Batata Harra and Wings under Snacks keep things simple but satisfying. The heavier, more creative baked options in In Crust We Trust include standouts like Miracle on 34th, Cheeseboard, BBQ Chicken, Creole Chicken, and The Hot Diablo, leaning into bold, comforting flavors. Finally, the Brunch selection-featuring Eggs Shakshuka, Scrambled Eggs with Cheese, Eggs and Shawarma, Foul, and Baked Haloumi-rounds out the menu with hearty, Mediterranean-inspired breakfast options. Overall, the menu reads as expansive and versatile, balancing traditional Middle Eastern influences with modern fusion comfort food, making it suitable for both casual bites and full meals.